Mathias Stolze

Publikationen in der Datenbank Organic Eprints

Nicht in der Datenbank Organic Eprints erfasste Publikationen

Ausgewählte Publikationen in peer reviewed Journals

• Stolz, H., M. Stolze, M. Janssen and U. Hamm (2011). Preferences and determinants for organic, conventional and conventional-plus products - The case of occasional organic consumers. Food Quality and Preference 22(8): 772-779.
• Naspetti, S., N. Lampkin, P. Nicolas, M. Stolze and R. Zanoli (2011). Organic Supply Chain Collaboration: A Case Study in Eight EU Countries. Journal of Food Products Marketing 17 (2-3): 141-162.
• Stolz, H., M. Stolze, U. Hamm, M. Janssen and E. Ruto (2011). Consumer attitudes towards organic versus conventional food with specific quality attributes. NJAS - Wageningen Journal of Life Sciences. 58(3-4): 67-72.
• Uthes, S., A. Piorr, P. Zander, A. Kedziora, F. Ungaro, T. Dalgaard, M. Stolze, H. Moschitz, C. Schader, K. Happe, A. Sahrbacher, M. Damgaard, V. Toussaint, C. Sattler, F. Reinhardt, C. Kjeldsen, L. Casini and K. Müller (2011). Regional impacts of abolishing direct payments: An integrated analysis in four European regions. Agricultural Systems 104(2): 110-121.
• Moschitz, H. and M. Stolze (2010). The influence of policy networks on policy output. A comparison of organic farming policy in the Czech Republic and Poland. Food Policy 35(3): 247-255.
• Moschitz, H. and M. Stolze (2009). Organic farming policy networks in Europe: Context, actors and variation. Food Policy 34(3): 258-264.
• Stolze, M. and N. Lampkin (2009). Policy for organic farming: Rationale and concepts. Food Policy 34(3): 237-244.
• Stolz, H., A. Bodini, M. Stolze, U. Hamm und T. Richter (2009). Lebensmittelqualität aus der Verbraucherperspektive – eine Synthese qualitativer Studien zur Wahrnehmung und Beurteilung verschiedener Qualitätskriterien bei Öko-Produkten. Berichte über Landwirtschaft 87(1): 153-182.
• Schader, C., J. Sanders, T. Nemecek, N. Lampkin and M. Stolze (2008). A Modelling Approach for Evaluating Agri-Environmental Policies at Sector Level. Yearbook of Socioeconomics in Agriculture: 93-132.
• Sanders, J., M. Stolze und F. Offermann (2008). Das Schweizer Agrarsektormodell CH-FARMIS. Agrarforschung (3): 138-143.
• Lampkin, N. and M. Stolze (2006). European Action Plan for Organic Food and Farming. Law, Science and Policy, Vol. 3: 59–73.

Monographien

• Schader, C., H. Moschitz, C. Kjeldsen, J. Wasilewski and M. Stolze, 2009. Societal Demand for Commodity and Non-Commodity Outputs – a Regional Perspective. In A. Piorr and K. Müller (eds) Rural Landscapes and Agricultural Policies in Europe. Springer, Heidelberg, Dordrecht, London, New York: 53-72.
• Moschitz, H. and M. Stolze (2007): Policy networks of organic farming in Europe. Organic Farming in Europe: Economics and Policy, Volume 12, Stuttgart.
• Stolze, M., A. Piorr, A. Häring und S. Dabbert 2000: Environmental and resource use impacts of organic farming in Europe. Organic farming in Europe: Economics and Policy, Volume 6, Stuttgart. 
• Stolze, M. 1998: Organisationsformen ostdeutscher landwirtschaftlicher Großbetriebe nach der Umstellung auf ökologischen Landbau. Agribusiness & Food Wissenschaftsbibliothek Band 2. Agrimedia, Bergen.