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Agri-Food Systems

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Policies and innovations that are oriented along efficiency, consistency and sufficiency principles are essential to achieve a transition towards more sustainable and resilient agri-food systems. Such policies and innovations need to address key challenges of organic and other integrated agri-food systems, ranging from sustainable land use to food security.

Our research includes topics such as further developing payment systems for ecosystem service delivery, assessing the relative benefits of precision agriculture, or determining the impact of innovations on farmers’ livelihoods in the tropics. We also focus on developing transparent and innovative certification methods for organic and other certified production through a range of governance aspects within value chains.

Detailed analysis of existing and innovative farm system approaches allows us to identify resilient production practices that contribute to economically and ecologically sound solutions in both developed and developing countries. An interdisciplinary approach, using state of the art assessment methods and indicators, supports an analysis beyond direct measures such as yield, into complex issues such as resource scarcity and ecosystem carrying capacities. This is crucial to identify economically viable and ecologically appropriate systems within local or global scales.

Our toolbox reaches from plot and farm based analysis to the sector level and entire food system, using impact evaluation methods, integrated farm models (incl. lifecycle assessment) or mass-flow models (especially the global food system model SOLm). These are used in combination to enable us e.g. to compare the relative performance of farm systems (e.g. organic farming, conventional farming, agroecology, low-input farming or agroforestry), to study the uptake of innovations and the effects of policy interventions and to contribute to society’s grand challenges, such as how can we sustainably feed the world in 2050. Therefore, through a combination of ex-post and ex-ante policy analysis, the effectiveness of existing and alternative policies and innovations can be systematically assessed, informing the development of better targeted interventions.

Contact

Projects

StatusFiBLTitleStartEnd
ongoing CH Vision of 100% organic agriculture in Luxembourg in 2050: Resilience, environmental impacts and dietary change (VISION 2050) 01.06.2024 31.05.2027
ongoing CH Recycling Locally Produced Bio-Wastes to Ensure Affordability and Availability of Innovative Bio-Based Fertilisers (ReLeaf) 01.06.2024 31.05.2028
ongoing CH Environmental Sustainability Standard Development 01.04.2024
ongoing CHEU Improving yields in organic cropping systems (OrganicYieldsUP) 01.02.2024 31.01.2028
ongoing CH AnalysinG of fossil-ENergy dependence in agriculture to increase RESilience against input price fluctuations (AgEnRes) 01.01.2024 31.12.2027
ongoing CH FSS Policy Dialogue & Synthesis 01.01.2024 31.12.2026
completed CH The assessment of external costs and benefits of the Swiss agri-food system – a Case Study within SOFA 2024 01.11.2023 30.04.2024
ongoing CH Quality Food Trade Program in Ukraine, Phase II (QFTP) 01.07.2023 30.06.2026
completed CH CIFF Mineral Fertilizer Project (CIFF-NReport) 01.05.2023 30.09.2023
completed CH Milkproduction without food-feed-competition in Germany (GreenpeaceDE-Milch) 01.05.2023 30.10.2023
ongoing CH Bioinformatics Server for Big Data (BSBD) 01.01.2023 31.12.2024
ongoing CH Monetary valuation of soil ecosystem services and creation of initiatives to invest in soil health (InBestSoil) 01.01.2023 31.12.2026
ongoing CH Transformation for sustainable nutrient supply and management (trans4num) 01.12.2022 30.11.2026
ongoing CH A European-wide network of pilot farmers implementing and demonstrating climate smart solutions for a carbon neutral Europe (Climate Farm Demo) 01.10.2022 30.09.2029
completed CH Climate strategy for agriculture in the city of Zurich 01.10.2022 30.06.2024
ongoing CH Strategies for the adaptation of arable farming systems to climate change and their contribution to climate protection in the Upper Rhine region (KLIMACrops) 01.10.2022 31.12.2025
ongoing CHEU Transformation scenarios for boosting organic farming and organic aquaculture towards the Farm-to-Fork targets (OrganicTargets4EU) 01.09.2022 28.02.2026
ongoing CH Climate friendly organic palm and coconut oil production in the tropics 01.09.2022 31.12.2025
ongoing CH Recycling palm oil production residues by composting (Côte d'Ivoire Compost huile de palme) 01.09.2022 28.02.2025
ongoing CH Facilitating Innovations for Resilient Livestock Farming Systems (Re-Livestock) 01.08.2022 31.07.2027
ongoing CH Food systems that support transitions to healthy and sustainable diets (FEAST) 01.07.2022 30.06.2027
completed CH Comparing the climate impact of conventional vs. organic meat 01.03.2022 30.06.2022
ongoing CH Deliberative diets: Connecting producers and consumers to value the sustainability of Swiss food system scenarios (DeliDiets) 01.01.2022 31.12.2025
ongoing CH Climate Neutral Farms (ClieNFarms) 01.01.2022 31.12.2025
ongoing CH Modelling social and economic pathways towards circular food systems (Foods4Future) 01.11.2021 31.12.2025
ongoing CH Pathways for transitions to sustainability in livestock husbandry and food systems (PATHWAYS) 01.09.2021 31.08.2026
ongoing CH Climate-neutral agriculture in Graubünden 01.01.2021 31.12.2024
completed CH Biodiversity Standard for european fruit & vegetable production (Biodiversity Add-on) 16.11.2020 31.12.2022
completed CH Multi-actor and transdisciplinary development of efficient and resilient MIXED farming and agroforestry-systems (MIXED) 01.10.2020 30.09.2024
ongoing CH Sustainable Plant Protection Transition: A Global Approach (SPRINT) 01.09.2020 31.12.2025
ongoing CH Increasing longevity of Swiss dairy cows: factors, future scenarios and strategy development 01.04.2020 31.03.2025
completed CH Local ecosystem dynamics and agri-food systems: a spatially explicit modelling approach to inform policy (LEAF) 01.01.2020 31.12.2023
completed CH Against the Grain: A full cost accounting approach to assessing the economic returns of crop improvement in organic agriculture (Against the Grain) 01.01.2020 31.03.2021
completed CH Assessment of Agricultural Innovation Systems – Global indicators & metrics (AIS-ASSESS) 01.09.2019 31.12.2021
completed CH Digitisation: Economic and Social Impacts in Rural Areas (DESIRA) 01.06.2019 31.05.2023
completed CH How can agroecology build resilient livelihoods (BioviAgroec) 01.12.2018 31.12.2019
completed CH Monitoring, Evaluation and Learning Framework for the Swiss Platform for Sustainable Cocoa 01.10.2018 30.04.2019
completed ATCH Developing an ESG Framework: SMART-Farm Pilot Assessment in Romania 01.08.2018 31.12.2018
completed CH POWER (Tierwohl und Resilienz in der Bioschweinehaltung) (POWER) 01.05.2018 01.11.2021
completed CH Better Rural Innovation: Linking Actors, Instruments and Policies through Networks (LIAISON) 01.05.2018 01.11.2021
completed CH Understanding and improving the sustainability of agro-ecological farming systems in the EU (UNISECO) 01.05.2018 30.04.2021
completed CH Determinants for a locally adapted sustainable agriculture in Switzerland (WWF-tLWS) 01.01.2018 30.06.2018
completed CH Integrated analysis of dietary patterns and agricultural practices for sustainable food systems in Luxembourg (SustEATable) 01.01.2018 31.12.2021
completed CHDE Intelligent Linking of Governmental Measures and Private Initiatives to Improve Environmental and Social Standards in Global Value Chains, Using the Example of the Textile Industry (SMART-MiX+PI) 01.11.2017 31.03.2020
completed CH GenTORE - Genomic management tools to optimize resilience and efficiency (GenTORE) 01.08.2017 31.07.2022
completed CH Diversification through Rotation, Intercropping, Multiple Cropping, Promoted by Actors and Value Chains towards Sustainability (DiverIMPACTS) 01.05.2017 30.04.2022
completed CH Agriculture - quo vadis? Sustainability assessment of selected development paths 01.04.2017 31.07.2018
completed CH Peer-to-peer Learning: Accessing Innovation through Demonstration (PLAID) 01.01.2017 30.06.2019
completed CH New ways to sustainable agriculture: Potential contribution of sustainability assessments to an effective, sustainable and widely accepted agricultural policy 01.01.2017 31.12.2018
completed CHEU Maximise public goods delivery through post-2020 Common Agricultural Policy (CAP) 01.01.2017 31.12.2019
completed CH Sustainable and healthy nutrition - trade-offs and synergies (NFP69) 01.09.2016 31.12.2019
completed CH Summer School – Designing Food Value Chains to foster the UN Sustainable Development Goals (Summer School) 01.07.2016 31.12.2019
completed CHDE IFOAM-EU climate study 01.06.2016 31.12.2016
completed CH The role of science, technology and innovation in ensuring food security by 2030 (UNCTAD Projekt) 01.05.2016 28.02.2017
completed CH Distribution of the added value of the organic food chain (Tender Value Chain) 01.01.2016 31.10.2016
completed CH Enhancing SME competitiveness and sustainability in the organic sector (SME-ORGANICS) 01.01.2016 31.12.2019
completed CH Local food systems as key to comprehensive integrative governance of sustainability (KERNiG) (KERNiG) 01.01.2016 30.09.2019
completed CH Enhancing Food Security and Agricultural Sustainability by Integrating Production Systems: Promotion of Low Input Dairy Management at Mirim Farm in DPR of Korea 01.11.2015 31.10.2016
completed CH Tackling the parasitological challenges in organic ruminant farming practices (PrOPara) 02.03.2015 31.05.2018
completed CH Genetic Enhancement & Bioavailability - Finger Millet (ISCB GEB-FM) 01.03.2015 28.02.2018
completed CH BetterGardens: Soil quality, biodiversity, and social value of urban gardens (Sinergia BetterGardens) 01.01.2015 31.12.2018
completed CH The share of local food in the total consumption of the city of Freiburg 01.01.2015 30.11.2015
completed CH Ensuring the integrity of the European food chain (FOODINTEGRITY) 01.01.2014 31.12.2018
completed CH Impact of Research on EU Agriculture (IMPRESA) 01.11.2013 31.12.2016
completed ATCH Die Alpenregion: Ein Modell für eine nachhaltige Landnutzung und Ernährungsweise (CH Landnutzung Alpen) 01.09.2013 31.12.2015
completed CH Merit based income from sustainable land management in mountain farming (MERIT) 01.08.2013 31.07.2015
completed CH Productivity and Profitability of Organic and Conventional Farming Systems 01.07.2013 31.12.2019
completed CH Factsheet on synergies and conflicts of biodiversity support measures in agriculture 01.12.2012 31.01.2013
completed CH Evaluation of the EU legislation on organic farming 04.09.2012 04.07.2013
completed CH Expansion of the Sustainability and Organic Livestock Model 01.06.2012 30.06.2013
ongoing ATCH Sustainability Monitoring and Assessment Routine (SMART) (SMART) 01.05.2012
completed CH Efficient Forage Based Ruminant Systems (EFBS) 01.01.2012 31.12.2016
completed CH Impact assessment of a global conversion of global livestock production to organic farming (FAO SOL) 01.06.2011 31.12.2012
completed CH FAO Guidelines for Sustainability Assessment for Food and Agriculture (FAO SAFA) 01.05.2011 30.06.2012
completed CH IBLA Politikanalyse (öko-öko) 01.04.2011 30.11.2011
completed CH What does climate protection mean for my holding? Workshops for organic farm managers. (Climate Workshops) (Klima-Workshops) 01.01.2011 28.02.2015
completed CH Use and efficiency of public support measures addressing organic farming (ECT-OFP) 28.12.2010 28.10.2011
completed CH ALPIS - Ein modernes alpwirtschaftliches Informationssystem (ALPIS) 01.11.2010 31.10.2011
completed CH Multi species swards and multi scale strategies for multifunctional grassland based ruminant production systems (MULTISWARD) 01.03.2010 28.02.2014
completed CH EU Ecolabel for food and feed products ? Feasibility study (Ecolabelling) 01.01.2010 31.12.2012
completed CH Organic Agriculture and Climate Change Mitigation – The Round Table of Organic Agriculture and Climate Change (RTOACC) 01.01.2010 30.06.2012
completed CH Impact of Bt maize on lepidopteran species in protected areas 01.01.2010 31.12.2013
completed CH A common data exchange system for agricultural systems 12.01.2009 11.03.2012
ongoing CH Bio Suisse Nachhaltigkeitsbewertung des Biolandbaus (Bio Suisse Nachhaltigkeitsbewertung) 01.01.2009
completed CH Economic analysis of certification systems for organic food and farming (CERTCOST) 01.09.2008 30.11.2011
completed CH Good animal welfare in a socio-economic context: Project to promote insight on the impact for the animal, the production chain and society of upgrading animal welfare standards (ECONWELFARE) 01.08.2008 31.07.2011
completed CH Netzwerke für die Biolandbau-Politik (NETWORK) 01.01.2008 31.12.2008
completed CH Comparative sustainability assessment of the impact of GM plants in Swiss conventional, integrated and organic farming systems (GM-Impact) 01.01.2008 31.12.2010
completed CH Evaluation of cost-effectiveness of organic farming support as an agri-environmental measure at Swiss agricultural sector level (CH effect) 01.01.2006 31.07.2010
completed CH European Action Plan of Organic Food and Farming (ORGAP) 01.05.2005 30.04.2008
completed CH Developing the entrepreneurial skills of farmers (EU-ESOF) 01.04.2005 31.03.2008
completed CH GM and non-GM supply chains : their CO-EXistence and TRAceability (CO-EXTRA) 01.04.2005 30.09.2009
completed CH FiBL-Betriebsnetz (FiBL-Betriebsnetz) 01.01.2005 31.12.2009
completed CH Sustainable introduction of GMO's into European Agriculture (SIGMEA) 03.05.2004 02.11.2007
completed CH Micro-economic instruments for impact assessment of multifunctional agriculture to implement the Model of European Agriculture (MEA-Scope) 01.05.2004 31.10.2007
completed CH Research to support revision of the EU Regulation on organic agriculture (Organic Revision) (EEC 2092/91 REVISION) 01.03.2004 28.02.2007
completed CH QualityLowInputFood: Improving quality and safety and reduction of cost in the European organic and 'low input' supply chains (QLIF) 01.03.2004 31.05.2009
completed CH QualityLowInputFood WP 6.1: Economic analyses of structures, conduct and performance of supply chains for organic foods in Europe (QLIF, WP 6.1) 01.03.2004 31.05.2009
completed CH Räumliche Aspekte der Koexistenz 01.01.2004 31.08.2004
completed CH Systemanalyse gentechnikfreie Bioproduktion (Biogene) 01.01.2004 31.12.2005
completed CH Rechtliche Instrumente zum Schutz des Ökologischen Landbau vor Grüner Gentechnik (Biogene) 01.01.2003 31.12.2003
completed CH Further development of organic farming policy in europe, with particular emphasis on eu enlargerment (EU-CEEOFP) 01.01.2003 30.06.2006
completed CH Development of a sector-consistent farm group model for policy impact analyses for organic farming (CH FARMIS) 01.01.2003 31.12.2005
completed CH Betriebswirtschaftliche Analyse ökologisch wirtschaftender Grossbetriebe in Ostdeutschland 01.01.2002 31.12.2004
completed CH Definition of a common European analytical framework for the development of local agri-environmental programmes for biodiversity and landscape conservation (AEMBAC) 01.03.2001 29.02.2004
ongoing CH GVO Consulting 01.01.2000
completed CH Effects of the CAP-reform and possible further developments on organic farming in the EU 01.03.1997 30.06.2000
completed CH Klimaneutraler Acker- und Gemüsebau? Ökonomisch-ökologische Wirkungsanalyse (KLINE-AG) 15.03.2012
completed CH Begleitforschung zur Überarbeitung der EU-Verordnung für den biologischen Landbau (EU-Richtlinien)

Team

Group Agri-Food Systems
Augustiny Eva
Food system modelling, impact assessment
+41 (0)62 865-1743
de Baan Laura
Environmental modelling, life cycle assessment
+41 (0)62 865-6387
De Luca Kevin
Food system modelling, sustainability assessment
+41 (0)62 510-5323
Frehner Anita
Sustainable and healthy nutrition, sustainability assessment, food system modelling
+41 (0)62 865-0466
Gerwien Laura
Social dimensions of circular food systems, modelling of food systems
+41 (0)62 865-1721
Hediger Florian
Data science, data management
+41 (0)62 865-6370
Heidenreich Anja
Spatial environmental modeling, ecosystem services
+41 (0)62 865-0486
Müller Adrian
Food system modelling, climate policy, climate change mitigation, climate change adaptation, sufficiency
+41 (0)62 865-7252
Oggiano Philipp
Life Cycle Assessment, environmental modelling
+41 (0)62 865-1727
Pfeifer Catherine
Leader of the Group Agri-Food Systemsimpact assessement of livestock production systems, spatial environmental modeling, transdisciplinary processes
+41 (0)62 865-6380
Reinecke Sabine
Policy and governance analysis, knowledge communication and policy advice, forestry-agriculture-climate
+41 (0)62 865-0415
Schütz de Rivera Laura
Social dimensions of circular food systems, participatory research, co-creation
+41 (0)62 865-1718
Zarrineh Nina
Climate change impact assessments (mitigation and adaptation), modelling of hydrology, water quality, land use and food systems, agroecology
+41 (0)62 865-1753