This website no longer supports Internet Explorer 11. Please use a more up-to-date browser such as Firefox, Chrome for better viewing and usability.

Philipp Oggiano

Activity areas

  • Life cycle and sustainability assessment of farms, agricultural processes and products
  • Environmental modelling

Training / professional career

  • Since 2023 Scientific collaborator at FiBL Switzerland
  • 2022 - 2023 Internship in the Department of Food System Sciences, FiBL Switzerland
  • 2020 - 2022 M.Sc. Organic Agriculture, with specialization in Agroecology, Wageningen University, the Netherlands
  • 2020 Internship at Demeter Italy, Parma
  • 2019 Entrepreneurial Summer School: Transition Towards Sustainable Food Systems, EIT Food, Technical University of Munich (TUM), Germany & University of Haifa, Israel
  • 2016 - 2019 B.Sc. Gastronomic Sciences, University of Gastronomic Sciences, Pollenzo, Italy

Publications

Publications in the Organic Eprints archive

Publications that are not in the Organic Eprints archive

  • Masoero, G., Oggiano, P., Migliorini, P. et al. (2022) Litterbag-NIRS to Forecast Yield: a Horticultural Case with Biofertilizer Effectors. J Soil Sci Plant Nutr 22, 186–200. doi.org/10.1007/s42729-021-00643-5