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Themes/Projects
Food Quality
FiBL projects
FiBL projects on food
Projects
Status
FiBL
Title
Start
End
ongoing
CH
Encouraging the cultivation of minor legumes in Switzerland through the development of innovative plant-based foods
(LEGU4FOOD)
01.11.2024
31.10.2027
ongoing
CH
Label generator with recipe and nutrition calculator
12.08.2024
31.12.2025
ongoing
CH
Sweet Sorghum: a climate-smart beet sugar alternative for Switzerland
01.06.2024
31.12.2024
ongoing
CH
Influence of cultivation on the functional diversity of the soil in the "Frick trial on preparations and soil"
(FunDiv-Frick)
02.04.2024
15.11.2027
ongoing
CH
Milk quality in Cow-calf contact systems
01.01.2024
31.12.2026
ongoing
CH
Organic pork production in the PUFA context
11.12.2023
31.03.2025
ongoing
DE
Development of a value chain for organically produced peas and beans from the field to commercial kitchens and restaurants
(WKErBo)
01.07.2023
30.06.2026
ongoing
CH
Turning food waste into sustainable soil improvers for better soil health and improved food systems
(Waste4Soil)
01.06.2023
31.05.2027
ongoing
CH
Conditioning of cattle on the farm for stress reduction from birth to slaughter
(Konditionierung Schlachthof)
01.04.2023
01.04.2025
ongoing
CH
A holistic frameWork with Anticounterfeit and inTelligence-based technologieS that will assist food chain stakehOlders in rapidly identifying and preventing the spread of fraudulent practices
(WATSON)
01.03.2023
28.02.2026
ongoing
DE
Stress reduction through mobile slaughtering of poultry and cattle
(StronGeR)
01.01.2023
30.06.2025
ongoing
CH
Swiss production of organic raspberries for processing
01.11.2022
31.12.2025
ongoing
CH
Developing Intercropping for agrifood Value chains and Ecosystem Services delivery in Europe and Southern countries
(IntercropValuES)
01.11.2022
31.10.2026
ongoing
CH
On-farm slaughter of pigs and small ruminants
(hosk)
01.06.2022
01.06.2025
ongoing
CH
Agroecological transition and organic certification in Vietnam to empower rural communities
(SNF Agro-econvert)
01.04.2022
31.03.2025
ongoing
AT
Kultivierung alternativer Eiweißquellen in rauen Lagen Österreichs am Beispiel Mühlviertel
01.02.2022
31.01.2025
ongoing
CH
Markets and Seeds Access Project for Small Grains and Legumes in Zambia and Zimbabwe
(MASAP)
01.12.2021
30.11.2033
ongoing
AT
CH
MIcro- and NAno-Plastics in AGRIcultural Soils: sources, environmental fate and impacts on ecosystem services and overall sustainability
(MINAGRIS)
01.09.2021
31.08.2026
ongoing
CH
Breeding white lupin for resistance & quality for innovative Swiss food from sustainable, regional production
(LUPINNO SUISSE)
01.03.2021
28.02.2025
ongoing
CH
Innovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ Qualities
(INTAQT)
01.01.2021
31.07.2026
ongoing
CH
Delightful organic apple
01.01.2015
31.12.2025
ongoing
CH
Packaging materials: Bio-based plastics
01.01.2014
ongoing
CH
GVO Consulting
01.01.2000
ongoing
CH
Beurteilung von Rückstandsfällen
(Rückstände - Fallbeurteilung)