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Innovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ Qualities

Abstract

The INTAQT project is a five-year European Horizon 2020 project that aims to assess the relationships between animal production systems and their product quality, in the poultry, dairy and beef sectors.

The project will model the relationship between husbandry practices and systems (defined as a combination of practices), including breeding, feeding and management of animals, with the main intrinsic quality traits of livestock products related to their safety, nutritional value and sensory features along the production chain while remaining cognisant of the processing methods. The objective is to be able to predict the quality of products as a function of the husbandry system they were exposed to, and to provide data and analytical tools to assess and control quality throughout the chicken and cattle production chains. The analysis of the relationship between husbandry practices and product quality will require the adoption of reference methodologies and the development of new rapid analytical tools to assess quality but also ensure authenticity along the agri-food chain thus instilling consumer confidence.

Project websitewww.h2020-intaqt.eu
Financing/ Donor
  • State Secretariat for Education Research and Innovation (SERI)
  • European Commission
(Research) Program
  • European Commission, Horizon 2020
Project partners
  • Institut National de la Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), France
  • Universita degli Studi di Padova (UNIPD), Italy
  • Association de Coordination Technique Agricole (ACTA), France
  • Bundesinstitut fuer Risikobewertung (BfR), Germany
  • Consultoria Agro-Industrial, Lda (CONSULAI), Portugal
  • Universiteit Gent (UGENT), Belgium
  • Agriculture and Food Development Authority (TEAGASC), Ireland
  • Universita degli Studi di Perugia (UNIPG), Italy
  • The Queen’s University of Belfast (QUB), UK
  • Fundacja International Meat Research 3G Foundation (IMR3GF), Poland
  • Alma Mater Studiorum – Universita di Bologna (UNIBO), Italy
  • Universidad de Extremadura (UEX), Spain
  • Société de Diffusion Internationale Agroalimentaire (Sodiaal), France
  • GESCO Societa Cooperativa Agricola (Amadori), Italy
  • LDC SA, France
  • Consorzio del Formaggio Parmigiano-Reggiano (CFPR), Italy
  • Silvestri AG (LSAG), Switzerland
  • Federazione Europea di Zootecnica (EAAP), Italy
  • INRAE Transfert SAS (IT), France
  • Institut de l'Élevage (Idele), France
  • Universität Kassel, Germany
  • L'institut technique des filières avicole, cunicole et piscicole (ITAVI), France
  • Forschungsinstitut für Biolandbau (FiBL), Schweiz
FiBL project leader/ contact
FiBL project staff
Role of FiBL

Project partner

Further information
FiBL project number 50128
Date modified 09.09.2024
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