Even though organic aquaculture is in practice all around the world, it is only used for a few varieties and production systems; moreover, it is but a fraction of the entire aquaculture. A transition on a large scale is sensible for reasons of environmental protection, animal welfare, and guaranteed salaries for local farmers as well as the production of high-quality food. At FiBL, the research focus in aquaculture is on feed development, ethologically sound management, and fish health.
The following links provide background information on the topic, as well as information on FiBL projects and publications
