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QualityLowInputFood SP 5: Development of a framework for the design of minimum processing strategies, which guarantee food quality and safety

Project websitehttp://www.qlif.org/research/sub5/index.html
Detailed Description

orgprints.org/4888/

Project resultshttps://orgprints.org/id/saved_search/1989
Financing/ Donor

European Union, 6th Research Framework Programme

(Research) Program
  • European Union: 6th Research Framework Programme
FiBL project leader/ contact
  • Kretzschmar Ursula (Department of Food System Sciences)
(people who are not linked are former FiBL employees)
Role of FiBL

Subproject leader

Group/ Work area/ Location
Themes
FiBL project number 3500109
Date modified 15.03.2024
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