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Organic farming

Basic principles and good practices
Description

The dossier explains the basics of organic farming and shows how they are applied in practice. The publication is a valuable source of information for farmers interested in conversion to organic farming. It also serves as a guide for the private sector, government representatives, non-governmental organisations and other interested parties in their efforts to make food production in Europe more sustainable.

Pages 48
Authors Thomas Bernet und Gilles Weidmann (Eds.), Hansueli Dierauer, Jeremias Niggli, Sophie Thanner, Paul van den Berge (all FiBL)
Publisher(s) FiBL
Year of publication 2021
Publication Format Dossier / Fact sheet
Version Download only
Language English
ISBN 978-3-03736-389-8
Item no. 1141
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