The dossier explains the basics of organic farming and shows how they are applied in practice. The publication is a valuable source of information for farmers interested in conversion to organic farming. It also serves as a guide for the private sector, government representatives, non-governmental organisations and other interested parties in their efforts to make food production in Europe more sustainable.
Pagine | 48 |
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Autori e autrici | Thomas Bernet und Gilles Weidmann (Eds.), Hansueli Dierauer, Jeremias Niggli, Sophie Thanner, Paul van den Berge (all FiBL) |
Editori | FiBL |
Anno di pubblicazione | 2021 |
Collana | Dossier / Scheda informativa |
Versione | Versione scaricabile |
Lingua | Inglese |
ISBN | 978-3-03736-389-8 |
Numero di articolo | 1141 |