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Cristina Laurenti

Activity areas

  • Research on sustainable consumption
  • Sustainable and healthy diets
  • Nexus between agroecology and nutrition

Training / professional career

  • Since 2023 Scientific collaborator at FiBL Switzerland
  • 2022 - 2023 Leader and project manager of the EU Horizon Project HuMUS's communication and dissemination Work Package, Agroecology Europe, Belgium
  • 2022 - 2023 Nutritionist & agroecologist at Valdibella Cooperative, Camporeale, Italy
  • 2021 - 2022 Intern at Valdibella Cooperative, Camporeale, Italy
  • 2021 - 2022 Intern at Slow Food, Bra, Italy
  • 2020 - 2021 Master in Agroecology and Food Sovereignty, University of Gastronomic Sciences, Pollenzo, Italy
  • 2017 - 2020 Bachelor in Nutrition and dietetic sciences, University of Turin, Italy

Committee work / further activities

  • Member of the Board of Directors of Agroecology Europe
  • Official coordinator of the Youth Network of Agroecology Europe
  • Co-founder of the Coalition of Health Professionals for Regenerative Agriculture

Publications

Publications in the Organic Eprints archive