The aim of this study is to show that successful and animal-friendly milk production is still possible with the new feeding guidelines for organic dairy cows, which will apply from 1 January 2022. Even animals with higher milk yields will be able to cope with the new feeding regime by reducing milk production without increasing the risk of metabolic or fertility disorders. This has already been demonstrated in the "Feed no Food" project and will now be replicated on farms with higher milk yields (> 7000 kg).