The SSCP brings together roasters, processors, traders, coffee shops, universities and research institutions, non-profit organisations, further coffee-related stakeholders and the public sector to jointly address sustainability challenges and opportunities in the coffee value chain.
To drive action in producer countries, the SSCP will facilitate projects addressing key issues around sustainability in producer countries, together with its members and with the support from the State Secretariat for Economic Affairs SECO.
FiBL can draw on its experience as a member of a similar platform, the Swiss Sustainable Cocoa Platform SWISSCO. For this platform, FiBL works on different research and development cooperation projects in various producing countries. The topics include resilient and viable organic production, agroforestry, carbon sequestration, farmer group certification, monitoring and evaluation, and household income.
Further information
Contact
Link
coffeeplatform.ch: Website of the SSCP